Menu

With Parma dry-cured ham or mortadella, arugula, and cherry tomatoes, served with artisanal focaccia.

Ayers of eggplant with tomato sauce and Parmigiano Reggiano.

Selection of assorted bruschetta.

Subject to availability at the fish market.

Mussel soup with crostini.

With truffle sauce.

With saffron and ossobuco.

Guanciale, egg yolk, pecorino cheese, and black pepper.

Guanciale, tomato sauce, and pecorino cheese.

Pecorino Romano and black pepper.

Guanciale, pecorino, and black pepper.

Filled with ricotta and spinach.

With meatballs.

With four-cheese sauce or alla sorrentina style.

Hand-made fresh squid-ink pasta with seafood.

Hand-made fresh pasta with shrimp.

Hand-made fresh pasta with Bolognese ragù.

Bolognese-style cutlet, topped with Parmigiano and Prosciutto di Parma, served with oven-roasted vegetables or a mixed salad.

Lettuce, red onion, tomato, soft cheese (stracchino or artisanal burrata), a touch of seasonal fruit; served with focaccia.

Slow-cooked at a low temperature with Barolo wine and aromatic herbs, served with mashed potatoes.

ONLY FROM FRIDAY TO SUNDAY and subject to availability from the fish marke.

With tomato sauce, basil, and shavings of Pecorino Romano PDO.

Fish of the day with Sicilian-style vegetables.

Potato, tomato, onion, and bell peppe.

Oven-baked with aromatic herbs, or artisanal fried ones.

Fresh mixed salad.

Soft and intoxicating.

Tomato pulp, fior di latte, basilico, and extra virgin olive oil.

Tomato pulp, garlic, oregano, and extra virgin olive oi.

Tomato pulp, fior di latte (fresh mozzarella), spicy salami (spianata), basil, and extra virgin olive oil.

Tomato pulp, fior di latte, tuna, red onion.

Fior di latte, Italian cooked ham, mixed mushrooms, basil, and extra virgin olive oi.

Zucchini, bell peppers, eggplant, cherry tomatoes, basil, and extra virgin olive oil. Vegan, or vegetarian with fiordilatte.

Fior di latte, mortadella, crushed pistachios, ricotta, basil, and extra virgin olive oil.

Cherry tomatoes and burrata served raw on a base of white focaccia. Add raw Parma ham + 3.50.

Vanilla, basil, lemon, or strawberry.

Prosecco, Italian lemonade, seasonal fruit.

Natural mineral water in glass 0,75 lt.

Sparkling mineral water in a glass bottle 0,75 lt.

Italian soft drink in a glass bottle 0,33 lt.

Sugar-free version 0,33 lt.

Italian orange soda in a glass bottle 0,33 lt.

Italian lemonade in a glass bottle 0,33 lt.